Tag: Spinach pakoda

  Ingredients 2 cupfuls of spinach leaves 1 cup of gram flour (besan/chickpea flour) 2 green chilies chopped or 1/2 teaspoon of chili powder (optional) 1 big onion finely chopped 1/2 teaspoon of cumin powder pinch of asafoetida (hing) 1/2 teaspoon of salt 1/2 cup of water or as required oil for deep frying Process Use…